GAME HUNG - DRY PLUCKED - UNIQUE HERB DIET -
Our crowns are a whole Herb Fed Bronze Turkey with the legs and wings removed to give you a joint of white breast meat on the bone.
These are quicker to cook and easy to carve. The crown should be cooked in the same way as a whole bird using our turkey cooking times for guidance. You can sit the crown on a bed of stuffing or push flavoured butter under the skin. Alternatively cover the crown in strips of bacon or herbs and butter before cooking. Weigh it with any stuffing before calculating cooking times.
Herb Fed turkey Crowns are individually boxed and arrive with vacuum packed giblets, cooking instructions, a pack of fresh Christmas herbs and a recipe for the Ã¢Perfect Christmas stuffingÃ¢.
WHAT SIZE DO YOU NEED?
Small - 4-6 people
Medium - 6-8 people
Large - 10-12 people
Cooking instructions included with a fresh pack of herbs.